Violet Crumble Slice

This recipe for Violet Crumble Slice is adapted from my Clinker Slice recipe. It’s an incredibly simple recipe and takes no time at all to prepare. Source: Aubrey Makes/Serves: approx. 20 pieces Variation: I'm still thinking about that Malteser version but Clinker Slice is hard to beat. Ingredients: 1 packet marie biscuits 1 packet Violet... Continue Reading →

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Clinker Slice

This recipe for Clinker Slice is yet again from my mother-in-law. It's an incredibly simple recipe and takes no time at all to prepare. Source: Lynne Makes/Serves: approx. 20 pieces Variation: I'm going to try doing a Malteser Slice - stay tuned. Ingredients: 1 packet marie biscuits 1 packet clinkers (I use the family packet)... Continue Reading →

Golden Syrup Dumplings

This is another recipe from my mother-in-law, who makes the easiest and yummiest (is that a word?) country-style desserts. Golden Syrup Dumplings are basically a steamed scone in syrup. I like to serve mine with vanilla ice-cream or fresh raspberries. You can of course, serve them as is as my partner prefers. You'll feel like... Continue Reading →

Delicious Banana Muffins

Source: taste.com.au Makes/serves: 12 Variation: Banana and blueberry muffins, 1 1/2 banana, mashed and 1/2 cup frozen blueberries. Ingredients: 3 cups self-raising flour 1 1/4 cups milk 1 egg, lightly beaten 90g butter, melted 1/2 cup firmly packed brown sugar 1 tsp. cinnamon 2 bananas, mashed Method: 1. Pre-heat a fan-forced oven to 180ºc 2.... Continue Reading →

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